This marmalade combines the bright and intoxicating aroma of the Meyer lemon—a cross between a lemon and a mandarin orange—with the tender juiciness of navel oranges. Juicy orange segments and slow poached Meyer lemon peel are suspended in a luxurious, golden jelly. This flavor explosion comes with an incredible mouth feel. A must for citrus lovers, this marmalade is versatile too: pair with blue cheese or English cheddar and fresh white wine. Enjoy an afternoon tea and spread it on a scone or buttered muffin. Delicious stirred in to plain yogurt for breakfast.
INGREDIENTS: Meyer Lemon, Navel Orange, Pure Cane Sugar.